(12 Pack)Thai Kitchen Gluten Free Garlic & Vegetable Instant Rice Noodle Soup, 1.6 oz.
Product details
| Management number | 230644025 | Release Date | 2026/06/18 | List Price | $9.20 | Model Number | 230644025 | ||
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| Category | |||||||||
Enjoy the unique flavors of Thai-style cuisine with our Thai Kitchen Gluten Free Garlic & Vegetable Instant Rice Noodle Soup. Our delicate rice noodles are prepared in a savory broth flavored with garlic, ginger, and green onion. Gluten free and egg-free, our rice noodles are steamed, never fried. Just add water and cook for 3 minutes for a delicious Thai-inspired meal at home or on the go.<ul><li> <ul><li>Bold blend of garlic, ginger and green onion</li><li>Gluten free and egg-free</li><li>Steamed rice noodles, not fried</li><li>Easy microwavable meal cooked in just 3 minutes</li><li>FUN FACT: Can be prepared on stovetop or microwave</li></ul></li><li>McCormick & Company</li></ul><p><strong>Specifications</strong></p><p><strong>Food Allergen Statements:</strong> Contains Soy/Soybean<br><strong>Food Form:</strong> Soup<br><strong>Brand:</strong> Thai Kitchen<br></p><p><strong>Directions</strong></p><p><strong>Instructions:</strong> Stove Top: 1. BRING 1 cup water to boil in small saucepan on medium-high heat. 2. ADD rice noodles, powder seasoning and oil seasoning. Cook 1 minute, stirring frequently. Remove from heat. 3. LET stand 2 minutes or until noodles are tender. Stir before serving. Cooking Instructions: Cook Time: 3 minutes Makes 1 serving Microwave: Place rice noodles, powder seasoning and oil seasoning in microwavable bowl. Add 1 cup water. Microwave on HIGH 3 minutes or until water is hot. Stir well. Let stand 2 minutes or until noodles are tender. Microwave ovens vary; cooking times may need to be adjusted<br></p><p><strong>Warranty</strong></p>
- Bold blend of garlic, ginger and green onion
- Gluten free and egg-free
- Steamed rice noodles, not fried
- Easy microwavable meal cooked in just 3 minutes
- Fun Fact: Can be prepared on stovetop or microwave
- McCormick & Company
| Brand | Thai Kitchen |
|---|---|
| Flavor | Garlic/Vegetable |
| Pasta & noodle type | Rice Stick Noodles |
| Size | 1.6 Ounce (Pack of 12) |
| Product net content parent | 1.88 Pound |
| Grain type | Rice |
| Count | 12 |
| Container type | Bag |
| Shelf life | 120 days |
| Cuisine | Specialty Foods |
| Food form | Whole |
| Net content statement | 12 - 1.6 Ounce (45g) Packs |
| Product net content uom | Pound |
| Food condition | Shelf-Stable |
| Material | Plastic |
| Weight | 1.6 oz |
| Retail packaging | Value Pack |
| Food preparation tips | Stove Top: 1. BRING 1 cup water to boil in small saucepan on medium-high heat. 2. ADD rice noodles, powder seasoning and oil seasoning. Cook 1 minute, stirring frequently. Remove from heat. 3. LET stand 2 minutes or until noodles are tender. Stir before serving. Cooking Instructions: Cook Time: 3 minutes Makes 1 serving Microwave: Place rice noodles, powder seasoning and oil seasoning in microwavable bowl. Add 1 cup water. Microwave on HIGH 3 minutes or until water is hot. Stir well. Let stand 2 minutes or until noodles are tender. Microwave ovens vary; cooking times may need to be adjusted |
| Food & drug fact label type | Nutrition Fact Panel |
| Vegetable type | Garlic, Green Onion |
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